Paneer Butter Masala
Paneer Butter Masala
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Paneer Butter Masala is a rich and creamy Indian delicacy featuring tender cubes of paneer (Indian cottage cheese) cooked in a luscious tomato and butter-based gravy, infused with aromatic spices.
Ingredients: Paneer (Indian Cottage Cheese), Tomatoes, Onions, Butter, Cashew Nuts, Cumin, Cloves, Cardamom, Indian Spice Mix and Basmati Rice
Allergens: Contains Dairy and Nuts
Nutritional Information | per 100 g | per portion (500 g) |
Calories |
165.0 kcal |
825.0 kcal |
Fat |
11.0 g | 55.0 g |
Sugar |
0.0 g | 0.0 g |
Carbohydrates |
14.0 g | 70.0 g |
Protein | 5.2 g | 26.0 g |
Heating instructions:
In Pan:
Empty contents into a pan and heat on low-medium heat for 1-2 mins till it starts to boil, stirring occasionally.
Parallelly, heat the rice in another pan. Sprinkle drops of water if necessary and ensure it does not get very dry. Mix and eat.
In Microwave:
Microwave on medium-high power for 30-40 seconds. Mix and eat.
