Karnataka Special Soppu Bassaru
Karnataka Special Soppu Bassaru
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Karnataka Special Soppu Bassaru is a flavorful and nutritious South Indian stew made with a medley of fresh leafy greens, lentils, and aromatic spices, offering a delightful taste of Karnataka's culinary tradition.
Ingredients: Rice, Dill Leaves, Green Gram, Green Beans, Onions, Tomatoes, Garlic, Green Chilies, Tamarind, Pepper, Sambar Masala, Coriander Powder, Turmeric Powder, Red Chili Powder, Salt, Oil, Cumin Seeds, Curry Leaves and Mustard Seeds
Allergens: Contains Garlic
Nutritional Information | per 100 g | per portion (500 g) |
Calories |
70.0 kcal |
350.0 kcal |
Fat |
2.0 g | 10.0 g |
Sugar |
1.0 g | 5.0 g |
Carbohydrates |
10.0 g | 50.0 g |
Protein | 3.0 g | 15.0 g |
Heating instructions:
In Pan:
Empty contents into a pan and heat on medium-low heat for 5-7 mins, stirring occasionally.
Parallelly, heat the rice in another pan. Mix and eat.
In Microwave:
Cover and microwave on medium power for 3-4 minutes. Mix and eat.
